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The masterpiece of Lechon or Roasted Pork, it's reddish-brown crispy skin and tender juicy meat is served all throughout the world. The Philippines - however, holds the distinction of having the best in the world, and American Chef Anthony Bourdain seem to agree.
As they always say, "Food is the best ambassador of the country". Lechon Republic Singapore is grateful to have an opportunity to bring you the taste of Pinoy Lechon traditionally cooked over charcoal joint by offering other traditional Filipino dishes to enjoy even on ordinary days.
KAIN PO TAYO!
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